Chinese Food
All Recipes
Guiyang spicy chicken
As a native of Guiyang, the passion for spicy chicken can't be described in words. We often exchange experiences together. Therefore, there is no fixed way for spicy chicken. Today, I want to share a super spicy chicken with a combination of col... ...
Spicy chicken
Chongqing spicy chicken. It's red and hot. It's very hot. It's fragrant to the bone. It's crispy outside and tender inside.
Spicy chicken with pepper
Make delicious food with simple ingredients. You can miss the sunrise and sunset. The sky is full of stars. But in the hot summer, you can't miss a summer cold dish, pepper and chicken~
Spicy chicken
Like to spend time in the kitchen
Spicy chicken with pepper
It has been bad (Sichuan) pepper chicken. The seasoning was very complicated before. That day, I tasted a good taste and asked for the way The key is that the seasoning is very simple.
Beer duck with warm spring river
Spring River water warm duck prophet is the first poem recited with duck in childhood. Duck's various practices are very lovable. Old duck soup, ginger duck, roast duck. As Chongqing's sister, the favorite is all kinds of spicy taste. It's sprin... ...
Eat a different chicken
It's just a whim to eat a soft potato. But it's not my style to eat vegetables alone. Season with a chicken. Eat a different chicken.
Spicy chicken
Make spicy chicken by yourself. You can use more chicken pieces or chicken wings. I prefer the taste of chicken wings. I still remember when I went to university in Beijing. I didn't have money in my pocket. It's a luxury dish to order spicy chi... ...
Spicy chicken shreds
It's a very common dish. I think it's different from home. Some like to add some garlic, some like to add some green onions, some even match with colorful peppers, cucumber slices, etc.. In fact, I think it's very delicious. As long as the sauce... ...
Spicy chicken
Dinner. follow the prescribed order.
Solar eclipse: Spicy Chicken
Today, make a dish suitable for late summer in rainy days. Drizzle the special sauce of millet pepper, garlic and pepper. Let the spicy red oil soak the whole chicken. Crispy chicken skin and tender meat. Sprinkle with shallot, white sesame and ... ...
Spicy chicken
Those who like spicy food have a good time. This time Julie taught you to make a famous Sichuan dish in the spicy world - spicy chicken. The dishes are brown, red, bright, spicy, fragrant and crispy. It's very suitable to drink one piece at a ti... ...
Spicy chicken
This recipe uses the naicai rice frying pan for cooking. In the process of fried chicken pieces, the lampblack is reduced by about 90% compared with the common pot, making cooking easier and eating healthier.
Spicy bean sprouted fish with Scallion
Before, it was either boiled meat or boiled beef. Even boiled fish is old taste. Today, let's have a look at the effect of scallion flavored bean sprouted fish.
Spicy chicken
I always like to eat chicken. Whether it's food or games^_ ^But I can only make that kind of dish together. I learned a method from the customer by chance and made it. It's really delicious. Share it with friends who like to eat chicken.
Diced chicken with chili
[smell chicken and dance] spicy chicken is a classic traditional delicacy in Sichuan and Chongqing. Generally, chicken is the main ingredient. It is refined with onion, dried pepper, prickly ash, salt, pepper, monosodium glutamate and other mate... ...
Spicy chicken in dry pot
It's been more than 20 years since grandma died. The memory has been blurred by time. It's a dream, but it really exists. Grandma can tell stories. She can make delicious dishes, knit clothes and write. The radio was playing Cantonese opera that... ...
